4X BONE IN CHICKEN LEGS, SKIN ON WITH A BBQ GLAZE
Cooking instructions
PREHEAT OVEN TO 180oC (190oC NON FAN ASSISTED), PLACE CHICKEN ON A NON STICK OVEN TRAY AND COOK FOR 40-50 MINUTES
Ingredients
Chicken legs(90%), Maltodextrin, Acids (Sodium Diacetate, Citric Acid), Modified Starch, Smoked Salt, Dried Tomato (4%), Spices (Cayenne, Smoked Paprika, Black Pepper), Salt, Barley Malt Extract, Yeast Extract (Yeast Extract, Salt), Natural Flavouring (contains WHEAT, Barley, Soya), Dried Garlic, Thickener (Guar Gum), Smoked Water, Smoke Flavouring, Colours (Paprika Extract)
Additional information
Country of origin: UK
SUITABLE FOR FREEZING
MINIMUM WEIGHT 700g
