Don Gastronom Venison Pâté (100g)


Don Gastronom Venison Pâté is delicious spread on crackers and enjoyed by the fire.

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Don Gastronom Venison Pâté is rich and robust.

This Venison pâté is an exquisite combination of liver, fresh venison and extra virgin olive oil. Creamy richy pâté with a sweet wine note.

Spread this pâté on crackers, use it as a condiment in sandwiches, or serve it with capers, jellies and jams. Delicious with buttery crackers or crostini and a dollop of boysenberry preserve on top.


Deer, Deer Broth (Deer, Water, Spices, Pork Liver, Wine), Pork Liver, Pork Bacon, Olive Oil, Onion, Mushroom, Muscat Grape, Pedro Ximenez Wine, Salt, Dehydrated Egg, Pea Fiber, Caseinate, Skimmed Milk Powder, Cornstarch, Spices, Sugar, Wheat Flour, Emulsifier: E4501, E45111, E4521. Preservative: E200, E26211. Antioxidant: E301, E3311, E325.


Egg, Caseinate, Milk & Wheat.