Garofalo Pesto Calabrese Red Pepper & Ricotta (180g)


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Red Pepper and Ricotta Pesto made with 100% Italian raw materials.

In Italy this pesto known as Pesto Calabrese is made with red peppers, spicy peppers, fresh ricotta cheese and basil to create a wonderful spicy sauce that can be used both as a dip and a pasta sauce.

Gluten Free


Peppers (40%), Extra Virgin Olive Oil (15%), Ricotta MILK 13%, Tomato Paste (12%), Carrot Onion, Parmigiano Reggiano DOP 3% (MILK, Salt, Rennet), MILK powder, Yeast Extract, Basil, Hot Pepper (0.1%), Acidity Regulator: Lactic Acid, Salt

Contains: Milk



Garofalo consists of a pasta company founded in 1789 in Gragnano, otherwise known as the home of pasta. The area has ideal conditions for drying pasta as well as the presence of spring water which feeds the mills.

At Gates Farm Shop, we sell a selection of traditional and gluten free alternatives. Furthermore, there is a range of fantastic pasta sauces and pesto's to finish off your meal.

This Italian pasta speaks for itself as a product with the highest quality. The companies dedication to excellence and the soaring contemporary standards is a fantastic addition.