Garofalo Gluten Free Fusioni have more than one twist.
This Gluten Free Fusilioni are made with the finest ingredients from across the world and are the perfect way to bring a truly, madly deeply Italian taste into your kitchen. They’re also made with corn and rice flour – so they’re completely gluten-free.
Serve with a heavy meat or creamy sauces to experience this shape at its absolute best.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.