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Gates Gimlet

Ingredients

  • 50ml Gates 1948 Dry Gin
  • 15ml simple syrup (sugar syrup) or to taste
  • 4 lime wedges

Garnish

  • Lime wheel
  • Viola flower

Method

Shake or build – champagne saucer or martini glass 

Muddle the lime wedges in a cocktail shaker or large glass, add the gin and simple syrup. Fill with ice and shake or stir until the outside of the glass is ice cold. Strain using a tea strainer into a chilled champagne saucer or martini glass and garnish.