QUAY Ingredients Caraway Seed is a great addition to a healthy diet.
Caraway in ancient times was referred to as Persian cumin and meridian fennel in many references for its similar flavour to both, in fact caraway is sweeter than fennel and is a different form of cumin flavour producing its own unique flavour.
This Caraway Seed is highly aromatic and has a distinctive mild anise flavour that adds a welcome and subtle licorice hint to many dishes. Their taste is earthy, with a hint of citrus and pepper. Used in many dishes but bread its natural home and goes well with many flours particular rye producing a natural sweetness along with flavour. In Asia it is used in desserts, biscuits and cakes for its warming sweet flavour.
Suitable for both Vegans and Vegetarians and those on a Gluten Free diet.