This Classic Candied Fruit Panettone consists of a light, sweet cake enriched with butter and sultanas as well as candied orange peels.
Furthermore, Italian tradition calls for giving it to friends and family at Christmas or New Year. This originates in Milan and now found on every Italian table during the festive season.
Suitable for Vegetarians.
Crosta & Mollica
Crosta & Mollica translated from Italian means Crust & Crumb. In addition, the company has a desire to make great Italian food that brings family and friends together.
Their journey all began when the founder was working with a company which required him driving through the Italian countryside. Furthermore, this encouraged him to try all the delicious food from farmers and their families.
It didn’t take him long to fall in the with the flavours and in particular, the huge variety of regional breads.
Crosta & Mollica are dedicated to helping you discover the best bakery and artisan products Italy has to offer. In addition, they are all made to traditional recipes with simple ingredients and natural flavours.
Soft Wheat Flour Type ”0”, Sultanas, Butter, Sugar, Candied Orange Peel (Orange Peel, Glucose-Fructose Syrup, Sucrose, Acidifier: Citric Acid), Free Range Fresh Egg Yolk, Natural Yeast (Soft Wheat Flour Type ”0”, Water), Candied Lime Peel (Lime Peel, Glucose-Fructose Syrup, Sucrose, Concentrated Lemon Juice), Whole Fresh Milk, Emulsifiers: Mono and Diglycerides of Fatty Acids, Cocoa, Butter, Salt, Malted Barley Extract, Honey, Natural Flavours of Orange, Mandarin and Vanilla.
Wheat, Egg, Milk & Barley.
May contain traces of Nuts and Soy.