Mary Berry’s Caesar Salad Dressing is Beautifully balanced, with just the right combination of creaminess and flavour.
Drizzle this classic Caesar dressing, made with Parmesan cheese and free range egg yolk, over crispy bacon bites, Cos lettuce and croutons for the perfect Caesar salad. Alternative use as a coleslaw dressing or as a sauce with pasta.
Suitable for Vegetarians.
Ingredients
Rapeseed Oil, Water, Sugar, White Wine Vinegar, Dijon Mustard (5%) (Water, Brown Mustard Seeds, Spirit Vinegar, Salt), Free Range Egg Yolk, Worcester Sauce (Barley Malt Vinegar, Water, Black Treacle, Salt, Onion, Natural Tamarind Flavouring, Spices, Dried Garlic, Lemon Oil), Parmesan Cheese (Milk)(2.7%), Concentrated Lemon Juice, Salt, Garlic Purée (0.5%), Yellow Mustard Seeds (0.3%), Cracked Black Pepper (0.2%), Stabiliser: Xanthan Gum; Coarse Black Pepper, Dried Garlic.
Allergens
Mustard, Egg, Barley and Milk.