Wessex Mill French Bread Flour makes a perfect, well-risen loaf with good crumb, texture and taste for all you bread making needs, ideal for bread machines.
This flour is T65 for making bread and baguettes. The 65 refers to the amount of ash that is left after burning the flour.
Suitable for Vegans and Vegetarians.
Ingredients: Wheat Flour, Malt Flour, Flour Treatment Agent-L-Ascorbic Acid.