Bulgar Wheat

A delightful, nutty alternative to rice.

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Bulgar Wheat is created by milling the wheat berries into smaller pieces. This helps to reduce your cooking time in the kitchen while retaining all the nutritional benefits.

This cereal grain is easy to prepare and also has many benefits. Ideal for use in breakfast foods and salads as well as a replacement for rice and couscous.

Suitable for Vegans and Vegetarians.

Additional information


250g, 500g, 1kg





Handled in an area that contains Nuts, Peanuts, Sesame Seeds, Gluten, Wheat, Lupin, Legumes, Soya and Cereals.