Casalinga Artisan Grissini with Cereals (200g)


Perfectly crunchy and complimentary to charcuterie.

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In stock


Casalinga Artisan Grissini with Cereals consist of delicious Italian breadsticks made with cereals. Ideal with prosciutto and charcuterie as well as juicy gordial olives and sparkling Prosecco.

Suitable for Vegans and Vegetarians.


Soft wheat flour, cereals & seed mix (soft wheat flour, sesame seeds, wholemeal soya, maize flour, linseed, wholemeal rye flour, oat flakes, sour dough dried by natural fermentation (wheat), barley flour, millet, wheat gluten, malted wheat flour, flour treatment agent: ascorbic acid), olive oil, iodised salt (salt, potassium iodide), yeast, natural rosemary flavouring.


Wheat, Sesame, Soya, Rye, Oat & Barley.