Difatti Artisan Rainbow Farfalle Pasta is a perfect dish for a children’s party or for a simple fun get together.
This Artisan Rainbow Farfalle Pasta by Difatti is made entirely by hand in the sun soaked southern region of Italy. Made using flour from a selection of durum wheat varieties that are cultivated and milled in Italy and using only 100% natural flavours and ingredients to obtain these vibrant colours. The slow crafting of this pasta using centuries-old methods ensures you experience the traditional, rustic flavour of Italy with each mouthful.
The pasta would be great paired with a fiery arrabbiata sauce or pesto.
Suitable for both Vegans and Vegetarians.