Hambleton Bakery Date & Walnut Sourdough is baked fresh each morning and delivered first thing for the freshest bread possible. Made up of a wheat sourdough which is infused with walnuts and stones dates before being seeded with pumpkin and sunflower seeds.
This loaf is unsliced so you can choose how thick or thin you would like it.
A delicious bread which is packed full of flavour and texture. Perfect for breakfast, toasted with avocado and poached eggs or in any way you like to enjoy bread.
Suitable for Vegetarians.
Hambleton Bakery is a local bakery who make a lot of bread for producers and restaurants. In addition, they also sell to local farms, shops and out of their own store.
Their bread is made from unadulterated flour, salt and water. All using traditional processes that made the bread that fed our ancestors.
Furthermore, they also have a delectable range of sweet treats which will tantalise your taste buds. The savoury products are unmissable, we stock their cheese straws, olive bread and breakfast muffins as well as their fantastic bread.
Wheat Flour, Water, Dates (Sulphites), Walnuts (Nuts), Malt Extract, Sunflower Seeds, Pumpkin Seeds, Salt, Yeast, Sesame Seeds.
Wheat, Sesame, Sulphites & Nuts.
Products are made in an environment where nuts products are handled.