Hambleton Bakery Small Wholemeal Loaf


A wonderful wheat filled loaf which is great for sandwiches as well as toasted with lashings of butter.

Local Delivery or Collect in Store Only. *


This delicious Hambleton Bakery Small Wholemeal Loaf is made with 100% Boston stone ground wholemeal flour from the Maud Foster Windmill. This produces a loaf with a distinctive taste of wheat.

Try slicing the bread and enjoying toasted with lashings of salted butter or use for sandwiches with cold meats and rich cheeses. Not only does this taste great but it’s also brilliant for digestion.

Suitable for Vegetarians.


Hambleton Bakery

Hambleton Bakery is a local bakery who make a lot of bread for producers and restaurants. In addition, they also sell to local farms, shops and out of their own store. Their bread is made from unadulterated flour, salt and water. All using traditional processes that made the bread that fed our ancestors. Furthermore, they also have a delectable range of sweet treats which will tantalise your taste buds. The savoury products are unmissable, we stock their cheese straws, olive bread and breakfast muffins as well as their fantastic bread.


Wholemeal Wheat Flour (Wheat), Water, Salt, Black Treacle, Yeast.



Products are made in an environment where nuts products are handled.