THE LOIN RIB OF PORK, GREAT ON THE BBQ OR COOKED IN THE OVEN
Cooking instructions
COOKING INSTRUCTIONS: PREHEAT OVEN TO 165oC (190oC NON FAN ASSISTED), PLACE PORK ON A NON STICK OVEN TRAY AND COOK FOR 40-50 M
Additional information
Country of origin: UK
MINIMUM WEIGHT 400g
