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Florentine Baked Eggs

A simple dish which can be easily whipped up on a weekend morning. Serve alongside some delicious, fresh Hambleton bread with lashings of luxury jersey butter. Mix up the spices to try something new or add in crispy bacon or a vegetarian alternative for the ultimate treat. Ingredients Fresh Spinach – 1.2kg 2 x Tablespoons […]

Easy Breezy Puff Pastry Pinwheels

These delicious treats are ideal for parties or when you have a big group of people. They are also easy to make in advance and you can swap out the cheeses or spinach for a new combination. This recipe will make about 24 rolls. Made using Jus-Rol Frozen Puff Pastry Sheets, only use one sheet […]

Chimichurri Sauce

This simple sauce is the perfect accomptment to grilled meats and also as dressing for crispy salad. Packed full of fresh, clean flavours which compliments fatty foods. A silky, loose condiment that drips deliciously over your steak, chicken or fish. You want some texture in this and not just a blended puree. Ingredients Extra Virgin […]

Swalty Fig Toasts

This is a delicious breakfast or snack to keep you going with a combination of sweet, salty and savoury flavours. Swap out the Norfolk White Lady for Neufchâtel cheese or simply cream cheese if it’s unavailable. Simple and easy too make, all you need to do it toast, slice and drizzle. This recipe will serve […]

Banana Bread French Toast with Caramelised Bananas

This easy yet indulgent breakfast is ideal for those weekends when you’re not counting the calories. An ideal way to use up extra homemade banana bread, but this can also be done with shop brought. Mix it up and add some different flavours or toppings to make it your own. This is ideal for 4 […]

Boozy Banana Bread

This delicious bread is packed full of warming flavours which combine into the ultimate banana bread recipe. Ideal for snacking on, enjoying as a weekend breakfast with lashings of luxury jersey butter or even as an after dinner treat that’s not too sweet. Ingredients Plain Flour – 220g 1 ¼ x Teaspoons of Bicarbonate of […]

Watermelon & Cucumber Brunch Mimosas

A glass full of summer made with delicate and light flavours which combine into something delicious. Perfect for parties or when you have guests over at the weekend and sure to hit the right spot when the sun is shining. This will make around 8 glasses, you can alter the amount of juice or gin […]

Basil Pesto Hummus

This delicious, herbaceous dip is perfect to enjoy with pitta bread, crispy tortilla chips or fresh crunchy vegetables. A combination of two of the best dips and you can choose to follow our pesto recipe or for the easier option, buy one in store. With a few extra steps of preparation for the chickpeas you […]

Boursin Stuffed Mushrooms

These delicious and easy creamy yet crunchy mushrooms make an ideal vegetarian starter or light lunch. Simple to make and easy to add your own twist to, with just a little kick to keep it interesting. Ingredients 4 x Large Portobello Mushrooms Garlic & Herb Boursin – 160g (2 Small Packs) 3 x Tablespoons of […]

Gorgonzola Sauce

This sauce is rich in flavour and with a creamy mouth feel. Perfect for drizzling over steak salads, enjoying as a dip with chicken wings or chips and also ideal for using as a finishing touch on beef burgers. If you prefer a thicker sauce, do not add in the buttermilk or milk and if […]